25th Anniversary Ball Menu

Anniversary Ball Menu

Saturday 1st October 7pm till late

Complimentary Arrival Drink

Tian of Seafood
Champagne Poached Salmon, Dill Scented Oak Smoked Salmon and King Prawns
Chicken Terrine
Smoked Chicken, Pistachio & Apricot Terrine on a Mini Caesar Salad

Main Course
Scottish Fillet Steak
Chargrilled Fillet Steak with Thyme & Pancetta Infused Fondant
Potato & a Wild Mushroom Jus
Trio of Seafood
Pan Fried Sea Bass, Smoked Haddock, Herb Crusted Salmon, Duchess Potato
& a Saffron Cream Sauce

Assiette of Desserts;
Dark Chocolate Cup Filled with White Chocolate Mousse,
Individual Lemon Meringue Pie & Strawberry Eaton Mess

English Cheese Platter
Cotton Hill Blue, Smoked Lincolnshire Poacher, Somerset Brie,
Cheddar and Stilton
Served with Chutney, Celery, Grapes & Crackers

Complimentary Bottle of Red and White Wine per table of 8

Coffee & Chocolate Truffles

4 Piece Band

£50 per person
(included members discount)

Down Load Menu

Sit Down Function Menu

Sit Down Function Menus

Simply select a maximum of 3 dishes from each course + 1 vegetarian course to produce a menu
that your guests can pre-order from.

2 Courses £19.95 | 3 Courses £23.95

Smooth Chicken Liver Parfait with French Toast
Mixed Seafood Platter
Selection of Melon
Warm Crispy Duck Salad with a Honey & Hoi Sin Dressing
Home Rolled Goats Cheese Crostini with Sun-Dried Tomato Pesto
Soup of the Day
Japanese Style Breaded King Prawns with Thai Sweet Chilli Salsa

Meat Dishes
Beef Bourguignon with Onion Mash & Lardons of Bacon
Roast Sirloin of Beef With Yorkshire Pudding and Horseradish Sauce
Breast of Chicken in Chasseur Sauce & Fondant Potatoes
Sweet & Sour Pork with stir-fried crispy vegetables & Basmati Rice
Steak & Ale Pie
Slow Braised Shank of Lamb
Chicken Breast with a Wild Mushroom and Madeira Cream Sauce served on a Bed of Lyonnaise Potatoes
Escalope of Pork With a Wholegrain Mustard and Cider Cream Sauce

Fish Dishes
Herb Marinated Scottish Salmon on Sauté Potatoes with Pesto
Pan-Fried Sea Bream on Sautéed Spinach, Mushroom & Diced Potato with Salsa Verde
Poached Smoked Haddock on Spring Onion Mash with Chive Fish Cream
Pan-Fried Sea bass on Crushed New Potatoes with a Creamy Shellfish Sauce

Vegetarian Dishes
Mediterranean Vegetable Lasagne Topped with Mozzarella
Baked Aubergine filled with Mediterranean Vegetables with a Tomato Sauce
Stilton & Leek Risotto with Mixed Salad Leaves & Pesto

Please see seperate menu
*Includes Tea or Coffee and Mints

Down Load Menu

Buffet Menu

Buffet Menu

Finger Buffet | £ 10.50 Per Person

Selection of Sandwiches
Oriental or BBQ Chicken Drum Sticks
Homemade Sausage Rolls
Vegetable Quiche Selection
Selection of Fresh Vol-au-Vents

Add any extra item below for £1.00 each per person (choose 5 items & the 6th is free)
Danish Open Rolls
Crayfish & Cucumber Skewers
Pâté en Croute
Goat's Cheese Crostini
Salmon & Cucumber Pin Wheels
Vermicelli King Prawns
Roast Vegetable Bruchetta
Mini Beef & Whole Grain Mustard Sausages
Garlic Bread
Spicy Thai Chicken Wings

Carving Buffet | £22.95 per person
Dressed Whole Poached Salmon
Sliced Honey-Glazed Ham
Sliced Roast Beef

Selection of Salads
Roasted Vine Tomato & Red Onion Salad with a Sweet Balsamic Vinegar Dressing
Madras Rice Salad
Home-made Coleslaw
Potato Salad
Warm New Potatoes
Mixed Leaf Salad

Fresh sliced French Bread
Selection of Dressings & Oils

Selection of Desserts
Please see dessert menu
Tea & Coffee

Full Carving Buffet | £26.95 per person
Dressed Whole Poached Salmon & King Prawns
Warm Sirloin of Beef (cooked pink)
Breast of Turkey
Sliced Honey-Glazed Ham

Selection of Salads
Roasted Vine Tomato & Red Onion Salad with a Sweet Balsamic Vinegar Dressing
Thai Spiced Noodle Salad
Madras Rice Salad
Home-made Coleslaw
Potato Salad
Warm New Potatoes or Jacket Potatoes
Mixed Leaf Salad
Waldorf Salad

Selection of Bread
Selection of Dressings & Oils

Selection of Desserts
Please see dessert menu
Tea & Coffee

Down Load Menu

Sunday Lunch

Sunday Lunch

Sunday Lunch
1 Course
| £9.95   2 Course meal | £14.95    3 Course Meal | £18.95
1 course | £5.95    2 Course | £8.95 3    Course | £11.95

Smoked Salmon Crayfish and Prawn Platter
Goats Cheese Crostini
Warm Duck Salad with Hoi Sin Dressing
Leek and Potato Soup

Main Course
Roast Sirloin of Beef Served with a Yorkshire Pudding
Roast Lamb with all the Trimmings
Herb Crusted Salmon on Crushed New Potatoes with a Chive Fish Cream
Mediterranean Vegetable Risotto with Tomato & Balsamic Salad

A selection of desserts will be available on the day

Coffee & Mints £1.50 per person supplement
Cheese board £1.50 per person supplement

Down Load Menu

Mothers Day

Mothers Day

2 Course £19.95 3 | Course £22.95

Warm Oriental Crispy Duck Salad with Hoi Sin Sauce
Seafood Platter of Smoked Salmon, Crayfish Tails and Prawns
A Duo of Melon With Summer Berries and Framboise Coulis
Smooth Chicken Liver Pate with Cider, Apple and Brandy Chutney
Leak & potato Soup with Parsley Croutons

Main Course
Sirloin of Roast Beef Served with Yorkshire Pudding and Gravy
Welsh Leg of Spring Lamb with a Red Currant Jus
Roast Pork with Apricot & Onion Stuffing and Crispy Crackling
Pan Fried Sea bass with Crushed New Potatoes, Creamy Lobster and Crayfish Sauce
Baked Pimento and Artichoke Risotto with Mixed Leaves and Balsamic Dressing

A selection of Desserts will be available on the day
Cheese board £1.00 per person supplement
Coffee & Mints £1.50 per person supplement

Down Load Menu

Hog Roast

Barbecue & Hog Roast

Hog Roast |  £11.95 per person

Whole Hog
Home Made Stuffing
Fresh Crusty Rolls
Fried Onions
Mixed Salad
Crispy Crackling

Hog Roast Style |  £10.95 per person

Whole Leg of Pork (carved in front of your guests)
Home Made Stuffing
Fresh Crusty Rolls
Fried Onions
Mixed Salad
Crispy Crackling

Barbecue |  £9.95 per person

Home Made Prime Beef Burgers
Lincolnshire Sausages
BBQ Chicken Drumsticks
Grated Cheese
Fried Onions
Sliced Tomato
Mixed Salad
Crusty Bread Rolls

Down Load Menu

Xmas Menu

2017 Christmas Menu

2 Course £21.95  3 | Course £25.95

Sweet Potato & Parsnip Soup with Parsnip Crisps
Smoked Salmon & Dill Scented Crème Fraiche Timbale with Pickled Cucumber and a Citrus Dressing
Button Mushrooms in a Creamy Garlic Sauce, Topped with Parmesan & a Garlic Croute
Pan Fried King Prawns in Coconut, Lime, Chilli & Coriander served with a Baby Leaf Salad (supplement £2.25)
Seville Smoked Pressed Ham Hock Terrine with a Pineapple Salsa
Main Course
Roast Norfolk Turkey with Pigs in Blankets, Apricot Stuffing, Roast Potatoes & Cranberry Gravy
Shin of Beef Slow Roasted in Red Wine with Crispy Bacon Lardons, Button Onions & Horseradish Mash
Boneless Pork Loin Chop with Lyonnaise Potatoes and a Wild Mushroom & Madeira Sauce
Poached Cod with a Dill and Spinach Potato Cake & a Saffron Cream Sauce
(All of the above served with a Selection of Seasonal Vegetables) 
Goats Cheese & Sun Blushed Tomato Strudel with a Tomato, Red Onion & Balsamic Salad
Festive Sticky Toffee Pudding with Brandy Butterscotch Sauce
Black Cherry & Almond Pavlova with Fresh Cream
Fine Cheese Selection with Grapes, Celery and a Cider Brandy Chutney (supplement £2.25)
Warm Chocolate & Pecan Tart with Chocolate Ice Cream
Baked Vanilla Cheesecake Served with a Winter Fruit Compote
Includes Coffee, Mince Pies & Christmas Crackers


(Excludes Christmas day)

Down Load Menu

Club House Daily

Club House Daily Menu

All Sandwiches & Baguettes are available in brown or white bread & served with a salad garnish.
Why not add chips for only £1.50

Sandwiches Baguettes
Bacon Sandwich   £3.85 Bacon Baguette   £4.45
Sausage & Onion Sandwich   £3.85 Sausage & Onion Baguette   £4.45
Brie & Cranberry Sandwich   £3.85 Brie & Cranberry Sandwich   £4.45
Honey & Cider Cooked Ham Sandwich £3.85 Honey & Cider Cooked Ham Baguette £4.45
Mature Cheddar Cheese Sandwich £3.85 Mature Cheddar Cheese Baguette £4.45
Tuna Sandwich £3.95 Tuna Baguette £4.70
Bacon & Egg Sandwich £4.10 Bacon & Egg Baguette £4.70
Bacon Lettuce & Tomato Sandwich £4.10 Bacon Lettuce & Tomato Baguette £4.70
Brie & Bacon Sandwich £4.10 Brie & Bacon Baguette £4.70
Stilton & Bacon Sandwich £4.10 Stilton & Bacon Baguette £4.70
Bacon & Sausage Sandwich £4.10 Bacon & Sausage Baguette £4.70
Sausage & Egg Sandwich £4.10 Sausage & Egg Baguette £4.70
Ham & Cheese Sandwich £4.10 Ham & Cheese Baguette £4.70
Prawn Sandwich £4.60 Prawn Baguette £4.95
Smoked Salmon Sandwich £4.60 Smoked Salmon Baguette £4.95
1 Combination of any 2 Toppings £5.50
Cheese, Tuna, Tomato, Mozzarella, Ham or Chorizo
Chips £2.75 Cheesy Chips £3.25
Garlic Bread £2.75 Onion Rings £2.75

All Wraps & Jacket Potatoes are served with a salad garnish

Wraps Jacket Potatoes
Goats Cheese & Sun Dried Tomato Wrap  £5.25 Jacket Potato with Mature Cheddar   £4.95
Tomato & Mozzarella Wrap   £5.25 Jacket Potato with Cheese & Beans   £5.50
Crispy Duck Wrap   £5.50 Jacket Potato with Beans   £4.95
Prawn Wrap   £5.50 Jacket Potato with Sausage & Beans   £5.75
Pear & Stilton Wrap   £5.50 Jacket Potato with Prawns   £5.75
Jacket Potato with Tuna   £5.50
Homemade Soup of the Day
Served with Warm Baguette £4.25
Tomato & Mozzarella   £4.95 Goats Chees & Olive   £5.25
Crispy Duck   £5.95 Mixed Seafood   £5.95
Chorizo & Bacon   £6.75 Blue Cheese & Pecan   £5.95
Main Meals Butchers Sausage, Egg, Chips & Peas   £8.50
Ham and or Cheese Ploughmans   £7.50 Sausage & Mash Served with Onion Gravy   £8.25
Honey Cooked Ham, Egg, Chips & Peas   £7.95 Wholetail Scampi, Chips & Peas   £8.95
Omelette with 2 fillings, Chips & Salad   £8.75 Breaded King Prawns with Thai Sweet Chilli Sauce   £8.95
Salmon & Dill Fishcakes with Tattare   £8.95 Salmon & Dill Fishcakes with Sweet Chilli Sauce   £9.25
Gammon, Egg & Chips   £9.95 Salmon & Dill Fishcakes with Sweet Chilli Sauce   £9.25
Bourn Cheese Burger & Chips   £8.95 add Bacon or Mushrooms for 50p
Flat Breads & Quesadilla
King Prawn   £6.25
Cajun Chicken   £5.95
Goats Cheese £5.50

Down Load Menu


Society Menu


Please choose one option for all players
Unlimited Tea & Coffee, Bacon or Sausage Sandwich £5.00 p/h
Unlimited Tea & Coffee, Full English Breakfast £8.00 p/h
Unlimited Tea & Coffee £1.50 p/h

Please choose one option for all players
Ham, Egg & Chips £7.50 p/h
Sausage, Chips & Beans £7.25 p/h
Mixed Seafood Salad Platter & Roll £7.50 p/h
Lasagne & Chips £8.95 p/h
Homemade Soup & Sandwiches £5.75 p/h
Ham & Cheese Ploughman's £7.95 p/h
BBQ Platter: Homemade Prime Beef Burgers, Lincolnshire Sausages, BBQ Chicken Drumstick, Cheese, Onions, Roll & Salad £9.95 p/h

Evening Meals
Please choose one option for all players
2 Course £15.50 p/h | 3 Course £18.25 p/h

Prawn Platter
Home-made Smooth Chicken Liver Pate
Selection of Melon
Homemade Soup of the Day
Japanese Style Breaded Prawns

Main Course
Fillet of Scottish Salmon with Sautéed Potatoes & Pesto
Cantonese Style Sweet Pork with Rice & Prawn Crackers
Roast Sirloin of Beef
Homemade Creamy Chicken Curry, Basmati Rice & Poppadum
Steak & Ale Pie
Lamb Shank

Dark Chocolate Torte
Crumble & Custard
Eaton Mess
Cheese & Biscuits (£1.50 Supplement)

Coffee & Mints
Included with 3 Course Meals

Down Load Menu

Function Dessert Menu

Function Dessert Menu

Please select up to 3 options

Cold Desserts
Fresh Strawberries and Raspberries
Profiteroles & Chocolate Sauce
Baked Vanilla Cheesecake with a Berry Compote
Mixed Berry Meringue Roulade
Dark Chocolate Torte
Chocolate Marquise
Lemon Citrus Tart

Warm Desserts
Fruit Crumble
Apple, Sultana and Rum Strudel
Sticky Toffee Pudding & Butterscotch Sauce
Treacle Sponge Pudding & Custard